Nature’s super snack, perfected.
Hand-graded fox nuts, stone-ground sattu and sun-cured achar from the ponds and fields of Bihar — cleaned, roasted and packed at our Patna facility.
- 100%
- Farm-direct sourcing
- 5
- Ghee-roasted flavours
- 0
- Added preservatives
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Our products
Raw Makhana
Hand-graded fox nuts, straight from Mithila ponds
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Roasted Makhana
Five flavours, roasted in ghee — never fried
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Sattu
Stone-ground roasted gram, Bihar's original protein
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Pickle
Sun-cured achar in cold-pressed mustard oil
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Makhana Kheer Mix
Festive kheer in ten minutes flat
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Makhana Powder
Finely milled makhana for babies and bakers
ExploreFarm direct
Bought straight from makhana farmers in Mithila.
Roasted, never fried
No palm oil, no preservatives, no bleaching.
Packed fresh
Vacuum-sealed within days of harvest.
Big flavour, light bite
Antioxidant-rich, low-calorie, 100% delicious
Five ghee-roasted flavours in resealable 80 g jars — Salt & Pepper, Black Salt, Pudina, Lemon Chilli and Peri Peri. Big flavour, light bite, no added preservatives.
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Bestsellers
Premium Raw Makhana (6 Suta)
Large, snow-white pops with a clean, milky crunch.
From ₹149
Peri Peri Roasted Makhana
Bold peri peri flavour with a crunchy, spicy kick.
From ₹149
Salt & Pepper Roasted Makhana
Classic and light — the purist's makhana.
From ₹139
Lemon Chilli Roasted Makhana
Zesty lemon with a slow chilli warmth.
From ₹149
Stone-Ground Chana Sattu
Roasted gram flour milled slowly to keep the aroma.
From ₹189
Instant Makhana Kheer Mix
Festive kheer with milk and ten minutes.
From ₹249
Our story
From the ponds of Mithila
Makhana is harvested by hand from shallow ponds, then roasted and popped in cast-iron pans within hours. We buy directly from the families who do that work, pay them at the pond, and do the cleaning, grading and packing ourselves in Patna.
Read our story