Aam Ka Achar
Raw mango cured in the sun with mustard oil.
₹279incl. of all taxes
Size
1
- Sun-cured for 21 days
- Cold-pressed mustard oil
- No preservatives
Description
Made the way it is at home in Patna: raw mango, kalonji, saunf, methi and cold-pressed mustard oil, cured under the sun for three weeks. No vinegar, no preservatives.
Ingredients
- Raw mango / green chilli
- Cold-pressed mustard oil
- Salt
- Fenugreek, fennel, nigella, turmeric & red chilli
Nutrition facts
Approx. values per 100 g
- Energy
- 285 kcal
- Protein
- 1.4 g
- Carbohydrate
- 12.6 g
- of which sugars
- 5.1 g
- Total fat
- 25.8 g
- Dietary fibre
- 2.7 g
- Sodium
- 2,240 mg
Storage instructions
- Always use a clean, dry spoon.
- Keep the pickle covered with oil and the jar tightly shut.
- Store away from sunlight; refrigerate after opening in humid weather.